Brand manager for Red Gold
Ketchup on all the details inside.
Ragan Insider Premium Content
Ket-chup (Ëke-chÉp).
Cat-sup (Ëkæt-sÉp).
It’s an argument that’s divided condiment lovers for generations. While the latter pronunciation isn’t without its origins, the world would probably be a better place if it was relegated to language’s dustbin.
To read the full story, log in.
Become a Ragan Insider member to read this article and all other archived content.
Sign up today
Already a member? Log in here.
Learn more about Ragan Insider.
